2017 Merlot

GRAPE VARIETY: MERLOT.

STYLE: DRY,FULL BODY WITH LAYERS OR RIPE FRUIT, COMPLEMENTED BY SOFT TANNIN WITH GOOD OAK SUPPORT.

OAK MATURATION: MATURED 12 MONTH IN HUNGARIAN OAK HOGSHEADS.

SERVE WITH: ROAST BEEF, LAMB, PORK, OR MATURE CHEESE.

MADE FROM 100% ESTATE GROWN GRAPES.

WINEMAKERS: LISBET AND CLAUS PETERSEN.